Instructions
Dissolve the salt into the cold water and stir well. Add the apples and immerse them in the solution.
Soak apples for 5 minutes, then drain away the water. Do not rinse them.
Package your apples into individual or one large airtight container then store in the refrigerator up to 5 days.
Notes
You can do this on a smaller scale with just one apple as well, just reduce the water and salt in half.
- Prep Time: 5 minutes
- Category: Lunch
- Method: Fresh
- Cuisine: American
Nutrition
- Serving Size: 1 large apple
- Calories: 130
- Sugar: 25 g
- Sodium: 0 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 34 g
- Fiber: 5 g
- Protein: 1 g
- Cholesterol: 0 mg